Submissions from Michael Okpara University of Agriculture, Umudike
Microbiological Evaluation of Dawa; a Locally Produced Infant Food .
Student: Victor Ikechukwu Chukwuemeka (Project, 2025)
Department of Microbiology
Michael Okpara University of Agriculture, Umudike
Assessment of Youths’ Participation in Cocoa Production in Umuahia Agricultural Zone, Abia State, Nigeria
Student: Dominica Uzochukwu Ekweogu (Project, 2025)
Department of AGRICULTURAL EXTENSION and RURAL DEVELOPMENT
Michael Okpara University of Agriculture, Umudike
Access and Utilization of Improved Cassava Processing Technologies Among Cassava Women in Isiala Mbano Local Government Area, Imo State, Nigeria.
Student: CHINASA ELIZABETH IWUNDU (Project, 2025)
Department of Agric Extension and Rural Development
Michael Okpara University of Agriculture, Umudike
Nutrient Composition of Flour Blends from Cocoyam, Millet, Black Bean Enriched With Unripe Plantain Peel Flour
Student: Oluomachi Precious DAVID (Project, 2025)
Department of Food Science and Technology
Michael Okpara University of Agriculture, Umudike
Quality Evaluation of Street Vended Snacks in Umuahia Town
Student: Dorathy Chinonso Iheonu (Project, 2025)
Department of Food Science and Technology
Michael Okpara University of Agriculture, Umudike
Antimicrobial Activity of Ethylacetate and Methanolic Leaf Extract of Annonal Muricata, Thamatococcu Denielli and Corchorus Olitorius
Student: Ruth Mmesoma Ogbuji (Project, 2025)
Department of Plant Science and Biotechnology
Michael Okpara University of Agriculture, Umudike
Contributions of Forest Products to Rural Households’ Food Security and Livelihood in Ikwuano Local Government Area of Abia State, Nigeria
Student: Helen Chinenye Enyiukwu (Project, 2025)
Department of Agricultural Economics
Michael Okpara University of Agriculture, Umudike
Effect of Adoption and Usage of Icts on Small Scale Agribusiness Entrepreneurs in Umuahia Metropolis, Abia State, Nigeria
Student: KINGSLEY CHUKWUEMEKA OKEHI (Project, 2025)
Department of Agricultural Economics
Michael Okpara University of Agriculture, Umudike
Production of Alkaline Protease from Bacillus Subtilis Isolated from Traditional Fermented Foods.
Student: DIVINE Uchechi CHUKWU (Project, 2025)
Department of Microbiology
Michael Okpara University of Agriculture, Umudike
Survey of Acoustic Sound in Imo International Cargo Airport Owerri, Imo State
Student: Gift Ifunanya Christian (Project, 2025)
Department of Environmental Management and Toxicology
Michael Okpara University of Agriculture, Umudike
Knowledge of Risk Factors for Development of Benign Prostatic Hyperplasia (bph) and the Management of the Condition Among Staff of Mouau.
Student: OSINAKACHI CHIBUEZE CHIDI (Project, 2025)
Department of Biochemistry
Michael Okpara University of Agriculture, Umudike
Effects of Processing Method of Cowpea (phaseolus Vulgaris) on the Quality Characteristics of Akara and Moimoi
Student: Euphemia Ebere Egesi (Project, 2025)
Department of Food Science and Technology
Michael Okpara University of Agriculture, Umudike
Effect of Blending Ratio of Corn and Cassava on the Quality of Odourless fufu product
Student: Precious Adaobi Sunday (Thesis, 2025)
Department of Food Science and Technology
Michael Okpara University of Agriculture, Umudike
Food Habits, Other Lifestyles and Anthropometrics Status of Women Traders at Nkwo-Orodo in Mbaitolu Local Government Area of Imo State.
Student: lmmaculeta Adaeze Uzegbu (Project, 2025)
Department of Human Nutrition and Dietetics
Michael Okpara University of Agriculture, Umudike
Economics of Small Ruminants Husbandry and Marketing Among Small-Holder Farmers in Isialangwa North of Abia State.
Student: Oluchi Ubani (Project, 2025)
Department of Agricultural Economics
Michael Okpara University of Agriculture, Umudike
Employee Engagement and Organizational Performance in Access Bank Plc Umuahia, Abia State
Student: Helen Chinenyen Nzomiwu (Project, 2025)
Department of Industrial Relations and Personnel Management
Michael Okpara University of Agriculture, Umudike
Analysis of the Effect of Rainfall Variability on Crop Yield in Giwa Local Government Area, Kaduna State, Nigeria
Student: Victor Chukwuemeka Egeonu (Project, 2025)
Department of Environmental Management and Toxicology
Michael Okpara University of Agriculture, Umudike
Cost and Benefit of Restoring a Degraded Forest Reserve in Abia State Nigeria
Student: Chinedu Emmanuel Anyaegbu (Thesis, 2025)
Department of Forestry and Environmental Mgt.
Michael Okpara University of Agriculture, Umudike
Evaluation of Quality of Cake Produced from Blends of Wheat (triticum Aestivum) and Plantain (musa Paradisiaca) Peel Flour
Student: Deborah Adanna Emerenini (Project, 2025)
Department of Food Science Technology
Michael Okpara University of Agriculture, Umudike
Assessment of Heavy Metal Contamination in Soil of Selected Primary Schools in Umuahia North Local Government Area, Abia State, Nigeria
Student: Precious Nmesomachi Ariguzo (Project, 2025)
Department of Environmental Management and Toxicology
Michael Okpara University of Agriculture, Umudike
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- Abdul-Gusau Polytechnic, Talata-Mafara, Zamfara State 3
- Abia State Polytechnic, Aba, Abia State 24
- Abia State University, Uturu, Abia State 71
- Abraham Adesanya Polytechnic, Ijebu-Igbo, Ogun State 3
- Abubakar Tafawa Balewa University, Bauchi, Bauchi State 15
- Abubakar Tatari Ali Polytechnic, Bauchi State. (affiliated To Atbu Bauchi) 1
- Achievers University, Owo, Ondo State 6
- Adamawa State University, Mubi, Adamawa State 8
- Adekunle Ajasin University, Akungba-Akoko, Ondo State 26
- Adeleke University, Ede, Osun State 1