Evaluation of the Polyunsaturated Fatty Acid Concentration of the Cultivated Nigerian Sesame Seed
Student: Mercy Orieoma Orji (Thesis, 2025)
Department of Biotechnology
Alex Ekwueme Federal University, Ndufu-Alike, Ebonyi State
Abstract
Keywords
evaluation
polyunsaturated
fatty
concentration
cultivated
nigerian
sesame
For the full publication, please contact the author directly at: orjimercyorieoma@gmail.com
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Institutions
- Redeemers University, Ede, Osun State 4
- Rhema University, Aba, Abia State 11
- Rivers State University of Science and Technology, Port Harcourt, Rivers State 3
- RIVERS STATE UNIVERSITY, PORT HARCOURT, RIVERS STATE 13
- Rufus Giwa Polytechnic, Owo, Ondo State 2
- Saadatu Rimi College of Edu, Kumbotso, Kano State (affiliated To Abu, Zaria) 1
- Salem University, Lokoja, Kogi State 4
- School of Health Information Mgt (Uch, Ibadan), Oyo State 5
- School of Health Information Mgt, Oau Teaching Hospital, Ile-Ife, Osun State 30
- Skyline University Nigeria, Kano, Kano State 2