Carcass Characteristics of Broiler Chickens Fed Graded Level of Bitter Kola (garcinia Kola) in Sokoto Semi-Arid Ecology
Student: JOSEPH ADEJOR (Project, 2025)
Department of Animal Science
Usmanu Danfodio University, Sokoto, Sokoto State
Abstract
Keywords
carcass
characteristics
broiler
chickens
graded
level
bitter
garcinia
sokoto
semiarid
For the full publication, please contact the author directly at: andyjossy2016@gmail.com
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Institutions
- Sokoto State University, Sokoto, Sokoto State 42
- St. Albert The Great Major Seminary, Abeokuta. (affl. To University of Benin) 1
- Sule Lamido University, Kafin Hausa, Jigawa State 4
- Tai Solarin University of Education, Ijagun, Ogun State 18
- Tansian University, Oba, Anambra State 1
- Taraba State University, Jalingo, Taraba State 32
- Temple-Gate Polytechnic, Osisioma, Abia State 1
- The Oke-Ogun Polytechnic, Saki, Oyo State 6
- The Polytechnic, Ibadan, Oyo State 13
- THOMAS ADEWUMI UNIVERSITY, OKO-IRESE, KWARA STATE 1