Comparative Study of the Antinutrent Constituents of Leaves, Seeds and Pulp of Riped and Unriped Carica Papaya
Student: Caroline Cyril Okon (Project, 2025)
Department of Chemical Sciences
Akwa-Ibom State Polytechnic, Ikot-Osurua, Akwa Ibom State
Abstract
ABSTRACT Comparative Study of anti-nutritional composition of the leaves,seed and pulp of riped and unripe Carica papaya plant was carried out using standard analytical methods.The results revealed a statistical significant increase(P0.05)was recorded in oxalate level in the leaves when compared to the riped and unriped fruits.Phytate showed a significant increase (P
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For the full publication, please contact the author directly at: okoncaroline87@gmail.com
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Institutions
- UMA UKPAI SCHOOL OF THEOLOGY, UYO, AKWA IBOM STATE (AFFL TO UNIVERSITY OF UYO) 1
- Umaru Ali Shinkafi Polytechnic, Sokoto, Sokoto State 24
- Umaru Musa Yaradua University, Katsina, Katsina State 28
- Umca, Ilorin (Affiliated To University of Ibadan), Kwara State 1
- University of Abuja, Abuja, Fct 116
- University of Africa, Toru-Orua, Bayelsa State 4
- University of Benin, Benin City, Edo State 362
- University of Calabar Teaching Hospital School of Health Information Mgt. 1
- University of Calabar, Calabar, Cross River State 240
- University of Ibadan, Ibadan, Oyo State 14