Determinants of Climate Change, Risk Management Strategies Among the Poultry Farmers in Ekiti State
Student: Victor Ajagunna (Project, 2025)
Department of Agric-Economics and Extension
Ekiti State University, Ado-Ekiti, Ekiti State
Abstract
ABSTRACT
This study examined the determinants of climate change and risk management strategies among poultry farmers in Ekiti State, Nigeria. It explored the relationship between poultry farmers and the strategies adopted to mitigate climate-related risks. Data were collected from 90 poultry farmers with the aid of a well-structured questionnaire. The study aimed at describing the socio-economic characteristics of the Poultry Farmers, Identifying the perceived climate change in the study area, Assessing the factors responsible for the adoption of risk management strategies among the poultry farmers in the study area and Ascertaining the risk management strategies available in the study area. Descriptive statistics and Probit regression analysis were employed to analyze the data collected.
The study revealed that poultry farming is predominantly undertaken by young and fairly educated entrepreneurs. The study also shows that most poultry farmers have experienced climate change, and their awareness enhances their resilience and productivity, allowing them to manage risks effectively. Climate change has significantly impacted poultry farming by reducing egg production, increasing bird mortality rates, and escalating feed costs due to inflation, rising prices of raw materials and supply chain disruptions.
Poultry farmers perceived climate change through indicators such as high temperatures, irregular rainfall, disease outbreaks, pest infestations, and poor air quality. The most significant factors influencing the adoption of risk management strategies are educational level, farming experience, and access to credit. The study further highlights that adopting climate risk management strategies has improved poultry breeds, enhanced housing systems, strengthened disease control measures, and promoted water conservation.
The study therefore recommends expanding credit access, strengthening extension services and promoting climate adaptation programs to enhance poultry farmers’ resilience and sustainability in Ekiti State, Nigeria.
Keywords
For the full publication, please contact the author directly at: victorajagunna26@gmail.com
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Institutions
- Al-Hikmah University, Ilorin, Kwara State 2
- AL-ISTIQAMAH UNIVERSITY, SUMAILA, KANO STATE 1
- Al-Qalam University, Katsina, Katsina State 5
- Alex Ekwueme Federal University, Ndufu-Alike, Ebonyi State 86
- Alvan Ikoku College of Education, Imo State, (Affl To Univ of Nigera, Nsukka) 11
- Ambrose Alli University, Ekpoma, Edo State 477
- Anambra State College of Health Technology, Obosi, Anambra State 1
- Auchi Polytechnic, Auchi, Edo State 501
- Auchi Polytechnic, Auchi, Edo State. (affl To Nnamdi Azikiwe University, Awka) 3
- Audu Bako College of Agriculture Danbatta, Kano, Kano State 54