Determination of the Antioxidants (dpph and Frap) Activity of Annona Muricata (soursop) Extracted With Different Solvents
Student: Beauty Ekata Iyoha (Project, 2025)
Department of Biochemistry
Ambrose Alli University, Ekpoma, Edo State
Abstract
The determination of the antioxidants (DPPH and FRAP) activity of Annona muricata (soursop) extracted with different solvents was carried out. Fresh leaves of A. muricata were collected in Ekpoma, Esan West Local Government Area of Edo State.
Keywords
determination
antioxidants
activity
annona
muricata
soursop
extracted
different
solvents
For the full publication, please contact the author directly at: iyohabeauty32@gmail.com
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Institutions
- Al-Hikmah University, Ilorin, Kwara State 2
- AL-ISTIQAMAH UNIVERSITY, SUMAILA, KANO STATE 1
- Al-Qalam University, Katsina, Katsina State 5
- Alex Ekwueme Federal University, Ndufu-Alike, Ebonyi State 87
- Alvan Ikoku College of Education, Imo State, (Affl To Univ of Nigera, Nsukka) 11
- Ambrose Alli University, Ekpoma, Edo State 478
- Anambra State College of Health Technology, Obosi, Anambra State 1
- Auchi Polytechnic, Auchi, Edo State 503
- Auchi Polytechnic, Auchi, Edo State. (affl To Nnamdi Azikiwe University, Awka) 3
- Audu Bako College of Agriculture Danbatta, Kano, Kano State 54