Determination of the Antioxidants (dpph and Frap) Activity of Annona Muricata (soursop) Extracted With Different Solvents
Student: Beauty Ekata Iyoha (Project, 2025)
Department of Biochemistry
Ambrose Alli University, Ekpoma, Edo State
Abstract
The determination of the antioxidants (DPPH and FRAP) activity of Annona muricata (soursop) extracted with different solvents was carried out. Fresh leaves of A. muricata were collected in Ekpoma, Esan West Local Government Area of Edo State.
Keywords
determination
antioxidants
activity
annona
muricata
soursop
extracted
different
solvents
For the full publication, please contact the author directly at: iyohabeauty32@gmail.com
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Institutions
- Ekiti State University 58
- Ekiti State University, Ado-Ekiti, Ekiti State 881
- Elizade University, Ilara-Mokin, Ondo State 100
- Emmanuel Alayande College of Education, Oyo. (affl To Ekiti State Univ) 2
- Enugu State Polytechnic, Iwollo, Enugu State 4
- Enugu State University of Science and Technology, Enugu, Enugu State 29
- Evangel University, Akaeze, Ebonyi State 2
- FCT COLLEGE OF EDUCATION, ZUBA ,( AFFILIATED TO ABU, ZARIA), FCT-ABUJA 5
- Federal College of Agricultural Produce Tech, Hotoro Gra Ext, Kano, Kano State 2
- Federal College of Educ. (Special), Oyo, Oyo State (Aff To Uni. Ibadan) 10