Antifungal Activity and Antioxidant Properties of Ethanolic Extract of Blood Leaf
Student: Susan Pelumi Eniola (Project, 2025)
Department of Microbiology
Bamidele Olumilua University of Edu. Science and Tech. Ikere Ekiti, Ekiti State
Abstract
Abstract
The study investigated the antifungal and antioxidant properties of the ethanolic leaf extract of Iresine herbstii. Phytochemical analysis confirmed significant levels of phenolics (33.99±9.16 mg GAE/g) and flavonoids (6.23±0.29 mg QAE/g). The extract showed potent antioxidant activity across DPPH, ABTS, and FRAP assays, with strong radical scavenging power (e.g., ABTS IC
50
: 2.09±0.24μg/mL). However, antifungal screening against Candida albicans and Mucor mucedo at concentrations up to 100% showed no inhibitory effects. The conclusion is that Iresine herbstii is a potential natural antioxidant source, but its antifungal efficacy needs further investigation.
Keywords
For the full publication, please contact the author directly at: eniola.1585@bouesti.edu.ng
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Institutions
- UMA UKPAI SCHOOL OF THEOLOGY, UYO, AKWA IBOM STATE (AFFL TO UNIVERSITY OF UYO) 1
- Umaru Ali Shinkafi Polytechnic, Sokoto, Sokoto State 24
- Umaru Musa Yaradua University, Katsina, Katsina State 28
- Umca, Ilorin (Affiliated To University of Ibadan), Kwara State 1
- University of Abuja, Abuja, Fct 117
- University of Africa, Toru-Orua, Bayelsa State 4
- University of Benin, Benin City, Edo State 363
- University of Calabar Teaching Hospital School of Health Information Mgt. 1
- University of Calabar, Calabar, Cross River State 240
- University of Ibadan, Ibadan, Oyo State 14