Antifungal Activity and Antioxidant Properties of Ethanolic Extract of Blood Leaf
Student: Susan Pelumi Eniola (Project, 2025)
Department of Microbiology
Bamidele Olumilua University of Edu. Science and Tech. Ikere Ekiti, Ekiti State
Abstract
Abstract
The study investigated the antifungal and antioxidant properties of the ethanolic leaf extract of Iresine herbstii. Phytochemical analysis confirmed significant levels of phenolics (33.99±9.16 mg GAE/g) and flavonoids (6.23±0.29 mg QAE/g). The extract showed potent antioxidant activity across DPPH, ABTS, and FRAP assays, with strong radical scavenging power (e.g., ABTS IC
50
: 2.09±0.24μg/mL). However, antifungal screening against Candida albicans and Mucor mucedo at concentrations up to 100% showed no inhibitory effects. The conclusion is that Iresine herbstii is a potential natural antioxidant source, but its antifungal efficacy needs further investigation.
Keywords
For the full publication, please contact the author directly at: eniola.1585@bouesti.edu.ng
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Institutions
- Binyaminu Usman Polytechnic, Hadijia, Jigawa State 3
- Borno State University, Maiduguri, Borno State 15
- Bowen University, Iwo, Osun State 1
- Chukwuemeka Odumegwu Ojukwu University, Uli, Anambra State 255
- College of Agriculture and Animal Science, Mando Road, Kaduna, Kaduna State 1
- College of Agriculture, Science and Technology, Lafia, Nasarawa State 8
- College of Education, Akwanga (affl To Ahmadu Bello Univ, Zaria) 1
- College of Education, Eha Amufu, (Affliliated To Unn), Enugu State 1
- College of Education, Warri (Affiliated To Delta State Uni, Abraka), Delta State 1
- College of Health Technology, Calabar, Cross River State 1