Phytochemial Analysis on Borassus Aethiopum Fruit Pulp
Student: Gabriel Fiwomichila Gamaliel (Project, 2025)
Department of Chemical Sciences
Taraba State University, Jalingo, Taraba State
Abstract
ABSTRACTThis study investigated the phytochemical composition of Borassus aethiopum fruit pulp using n-hexane (non-polar), acetone (medium-polar), and water (polar) as extraction solvents. Phytochemical screening revealed that acetone and water extracts contained significant amounts of phenols, flavonoids, saponins, tannins, glycosides, and cardiac glycosides, while the n-hexane extract primarily contained terpenoids and cardiac glycosides, with no detectable steroids or alkanols in any extract. The water extract exhibited the highest abundance of bioactive compounds, particularly phenols and saponins, suggesting its potential as a rich source of antioxidants and therapeutic agents. Comparison with previous studies confirmed similarities in phytochemical composition with other Borassus species, supporting the medicinal and nutritional significance of Borassus aethiopum fruit pulp. The results indicate its potential applications in pharmaceutical, nutraceutical, and cosmetic industries, warranting further research into its bioactivity, safety, and functional benefits.
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For the full publication, please contact the author directly at: gamalielgabriel75@gmail.com
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- Mohammed Lawan College of Agriculture, Maiduguri, Borno State 12
- Moshood Abiola Polytechnic, Abeokuta, Ogun State 7
- Nasarawa State University, Keffi, Nasarawa State 8
- Niger Delta University, Wilberforce Island, Bayelsa State 28
- Niger State College of Education, Minna, (Affl To Usmanu Danfodiyo Uni, Sokoto) 1
- Nigeria Maritime University, Okerenkoko, Delta State 1
- Nigerian Army University, Biu, Borno State 3
- Nile University of Nigeria, Abuja 3
- Nnamdi Azikiwe University, Awka, Anambra State 98
- Northwest University, Kano, Kano State 179