Carcass and Organs Characteristics of Broiler Chickens Fed Varaying Levels of Treated Lima Beans
Student: Isma'il Idris (Thesis, 2025)
Department of Animal Production
Audu Bako College of Agriculture Danbatta, Kano, Kano State
Abstract
The need to improve the performance of broiler chickens using unconventional feed ingredientscannot be overemphasized. This study was designed to evaluate theresponse of broiler chickens fed diets containing graded levels of differently processed cooked (0, 10, 20, 30, and 40 minutes) lima bean seeds (LBS).The need to improve the performance of broiler chickens using unconventional feed ingredientscannot be overemphasized. This study was designed to evaluate theresponse of broiler chickens fed diets containing graded levels of differently processed cooked (0, 10, 20, 30, and 40 minutes) lima bean seeds (LBS).The need to improve the performance of broiler chickens using unconventional feed ingredientscannot be overemphasized. This study was designed to evaluate theresponse of broiler chickens fed diets containing graded levels of differently processed cooked (0, 10, 20, 30, and 40 minutes) lima bean seeds (LBS).
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- Federal University, Lokoja, Kogi State 1
- Federal University, Otuoke, Bayelsa State 20
- Federal University, Wukari, Taraba State 5
- Fidei Polytechnic, Gboko, Benue State 1
- First Technical University, Ibadan, Oyo State 2
- Fountain University, Osogbo, Osun State 20
- Gateway Ict Polytechnic, Saapade, Ogun State 9
- Godfrey Okoye University, Urgwuomu- Nike, Enugu State 4
- Gombe State University, Tudun Wada, Gombe, Gombe State 18
- Hallmark University, Ijebu-Itele,ogun State 1