Carcass and Organs Characteristics of Broiler Chickens Fed Varaying Levels of Treated Lima Beans
Student: Isma'il Idris (Thesis, 2025)
Department of Animal Production
Audu Bako College of Agriculture Danbatta, Kano, Kano State
Abstract
The need to improve the performance of broiler chickens using unconventional feed ingredientscannot be overemphasized. This study was designed to evaluate theresponse of broiler chickens fed diets containing graded levels of differently processed cooked (0, 10, 20, 30, and 40 minutes) lima bean seeds (LBS).The need to improve the performance of broiler chickens using unconventional feed ingredientscannot be overemphasized. This study was designed to evaluate theresponse of broiler chickens fed diets containing graded levels of differently processed cooked (0, 10, 20, 30, and 40 minutes) lima bean seeds (LBS).The need to improve the performance of broiler chickens using unconventional feed ingredientscannot be overemphasized. This study was designed to evaluate theresponse of broiler chickens fed diets containing graded levels of differently processed cooked (0, 10, 20, 30, and 40 minutes) lima bean seeds (LBS).
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- Novena University, Ogume, Delta State 1
- Nuhu Bamalli Polytechnic, Zaria, Kaduna State 7
- Nwafor Orizu College of Education, Nsugbe, Anambra State 1
- Obafemi Awolowo University, Ile-Ife, Osun State 15
- Oduduwa University, Ipetumodu, Osun State 9
- Ogun State College of Health Technology, Ilese-Ijebu, Ogun State 1
- Ogun State Institute of Tech(formerly Gateway Ict Poly), Igbesa, Ogun State 4
- Olabisi Onabanjo University, Ago-Iwoye, Ogun State 38
- Ondo State University of Medical Sciences, Laje Road, Ondo, Ondo State 1
- Osun State College of Education, Ila-Orangun 1