Carcass and Organs Characteristics of Broiler Chickens Fed Varaying Levels of Treated Lima Beans
Student: Isma'il Idris (Thesis, 2025)
Department of Animal Production
Audu Bako College of Agriculture Danbatta, Kano, Kano State
Abstract
The need to improve the performance of broiler chickens using unconventional feed ingredientscannot be overemphasized. This study was designed to evaluate theresponse of broiler chickens fed diets containing graded levels of differently processed cooked (0, 10, 20, 30, and 40 minutes) lima bean seeds (LBS).The need to improve the performance of broiler chickens using unconventional feed ingredientscannot be overemphasized. This study was designed to evaluate theresponse of broiler chickens fed diets containing graded levels of differently processed cooked (0, 10, 20, 30, and 40 minutes) lima bean seeds (LBS).The need to improve the performance of broiler chickens using unconventional feed ingredientscannot be overemphasized. This study was designed to evaluate theresponse of broiler chickens fed diets containing graded levels of differently processed cooked (0, 10, 20, 30, and 40 minutes) lima bean seeds (LBS).
Keywords
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Institutions
- Sokoto State University, Sokoto, Sokoto State 42
- St. Albert The Great Major Seminary, Abeokuta. (affl. To University of Benin) 1
- Sule Lamido University, Kafin Hausa, Jigawa State 4
- Tai Solarin University of Education, Ijagun, Ogun State 18
- Tansian University, Oba, Anambra State 1
- Taraba State University, Jalingo, Taraba State 32
- Temple-Gate Polytechnic, Osisioma, Abia State 1
- The Oke-Ogun Polytechnic, Saki, Oyo State 6
- The Polytechnic, Ibadan, Oyo State 13
- THOMAS ADEWUMI UNIVERSITY, OKO-IRESE, KWARA STATE 1