Evaluation of Three Varieties of Pepper (capsicum Annum L.) at Two Fertilizer Rates for Growth and Yield in Ekpoma, a Derived Savannah Ecological Zone of South-South Nigeria
Student: Loveth Osaheniye Osaro (Project, 2025)
Department of Crop Science
Ambrose Alli University, Ekpoma, Edo State
Abstract
A field trial was carried out at the Crop Unit, Teaching and Research Farm, Faculty of Agriculture, Natural Resources and Food Science, Ambrose Alli University, Ekpoma, to evaluate the effects of variety and NPK 15:15:15: compound fertilizer application on the growth and yield of Pepper
Keywords
evaluation
three
varieties
pepper
capsicum
annum
fertilizer
rates
growth
yield
For the full publication, please contact the author directly at: osaroloveth7@gmail.com
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- Abdul-Gusau Polytechnic, Talata-Mafara, Zamfara State 3
- Abia State Polytechnic, Aba, Abia State 24
- Abia State University, Uturu, Abia State 71
- Abraham Adesanya Polytechnic, Ijebu-Igbo, Ogun State 3
- Abubakar Tafawa Balewa University, Bauchi, Bauchi State 15
- Abubakar Tatari Ali Polytechnic, Bauchi State. (affiliated To Atbu Bauchi) 1
- Achievers University, Owo, Ondo State 6
- Adamawa State University, Mubi, Adamawa State 8
- Adekunle Ajasin University, Akungba-Akoko, Ondo State 26
- Adeleke University, Ede, Osun State 1