Evaluation of Three Varieties of Pepper (capsicum Annum L.) at Two Fertilizer Rates for Growth and Yield in Ekpoma, a Derived Savannah Ecological Zone of South-South Nigeria
Student: Loveth Osaheniye Osaro (Project, 2025)
Department of Crop Science
Ambrose Alli University, Ekpoma, Edo State
Abstract
A field trial was carried out at the Crop Unit, Teaching and Research Farm, Faculty of Agriculture, Natural Resources and Food Science, Ambrose Alli University, Ekpoma, to evaluate the effects of variety and NPK 15:15:15: compound fertilizer application on the growth and yield of Pepper
Keywords
evaluation
three
varieties
pepper
capsicum
annum
fertilizer
rates
growth
yield
For the full publication, please contact the author directly at: osaroloveth7@gmail.com
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- Landmark University, Omu-Aran, Kwara State 1
- Lead City University, Ibadan, Oyo State 1
- Lens Polytechnic, offa, Kwara State. 215
- Madonna University, Elele, Rivers State 20
- Madonna University, Okija, Anambra State 2
- Mcpherson University, Seriki Sotayo, Ogun State 1
- Michael and Cecilia Ibru University, Owhrode, Delta State 1
- Michael Okpara University of Agriculture, Umudike 43
- Michael Otedola Col of Primary Educ. Epe, Lagos (affl To University of Ibadan) 8
- Modibbo Adama University, Yola, Adamawa State 15