Evaluation of Three Varieties of Pepper (capsicum Annum L.) at Two Fertilizer Rates for Growth and Yield in Ekpoma, a Derived Savannah Ecological Zone of South-South Nigeria
Student: Loveth Osaheniye Osaro (Project, 2025)
Department of Crop Science
Ambrose Alli University, Ekpoma, Edo State
Abstract
A field trial was carried out at the Crop Unit, Teaching and Research Farm, Faculty of Agriculture, Natural Resources and Food Science, Ambrose Alli University, Ekpoma, to evaluate the effects of variety and NPK 15:15:15: compound fertilizer application on the growth and yield of Pepper
Keywords
evaluation
three
varieties
pepper
capsicum
annum
fertilizer
rates
growth
yield
For the full publication, please contact the author directly at: osaroloveth7@gmail.com
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Institutions
- HASSAN USMAN KATSINA POLYTECHNIC (NCE), KATSINA, KATSINA STATE 4
- Hassan Usman Katsina Polytechnic, Katsina, Katsina State 5
- Heritage Polytechnic, Ikot Udota, Akwa Ibom State 46
- Hussaini Adamu Federal Polytechnic, Kazaure, Jigawa State 8
- Ibrahim Badamasi Babangida University, Lapai, Niger State 24
- Igbinedion University, Okada, Benin City, Edo State 2
- Ignatius Ajuru University of Education, Port Harcourt, Rivers State 8
- Imo State Polytechnic, Umuagwo, Owerri, Imo State 3
- Imo State University, Owerri, Imo State 45
- Institute of Management and Technology, Enugu, Enugu State 11