Evaluation of Three Varieties of Pepper (capsicum Annum L.) at Two Fertilizer Rates for Growth and Yield in Ekpoma, a Derived Savannah Ecological Zone of South-South Nigeria

Student: Loveth Osaheniye Osaro (Project, 2025)
Department of Crop Science
Ambrose Alli University, Ekpoma, Edo State

Abstract

A field trial was carried out at the Crop Unit, Teaching and Research Farm, Faculty of Agriculture, Natural Resources and Food Science, Ambrose Alli University, Ekpoma, to evaluate the effects of variety and NPK 15:15:15: compound fertilizer application on the growth and yield of Pepper

Keywords
evaluation three varieties pepper capsicum annum fertilizer rates growth yield
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