Comparative Antioxidant Activity of Purple Apple (malus Domestica) With and Without Seeds
Student: Ayemere John Braimah (Project, 2025)
Department of Biochemistry
Ambrose Alli University, Ekpoma, Edo State
Abstract
The study was carried out to determine the comparative antioxidant activity of purple apple (Malusdomestica) with and without seeds. Fresh M. domestica were purchased from Ekpoma market,Esan West Local Government Area of Edo State.
Keywords
comparative
antioxidant
activity
purple
apple
malus
domestica
seeds
For the full publication, please contact the author directly at: braimahjahbless@gmail.com
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Institutions
- Ekiti State University 58
- Ekiti State University, Ado-Ekiti, Ekiti State 881
- Elizade University, Ilara-Mokin, Ondo State 100
- Emmanuel Alayande College of Education, Oyo. (affl To Ekiti State Univ) 1
- Enugu State Polytechnic, Iwollo, Enugu State 4
- Enugu State University of Science and Technology, Enugu, Enugu State 29
- Evangel University, Akaeze, Ebonyi State 2
- FCT COLLEGE OF EDUCATION, ZUBA ,( AFFILIATED TO ABU, ZARIA), FCT-ABUJA 5
- Federal College of Agricultural Produce Tech, Hotoro Gra Ext, Kano, Kano State 2
- Federal College of Educ. (Special), Oyo, Oyo State (Aff To Uni. Ibadan) 10