Comparative Antioxidant Activity of Purple Apple (malus Domestica) With and Without Seeds
Student: Ayemere John Braimah (Project, 2025)
Department of Biochemistry
Ambrose Alli University, Ekpoma, Edo State
Abstract
The study was carried out to determine the comparative antioxidant activity of purple apple (Malusdomestica) with and without seeds. Fresh M. domestica were purchased from Ekpoma market,Esan West Local Government Area of Edo State.
Keywords
comparative
antioxidant
activity
purple
apple
malus
domestica
seeds
For the full publication, please contact the author directly at: braimahjahbless@gmail.com
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Institutions
- Federal College of Education (Tech), Gusau, (Affl To Abu Zaria), Zamfara State 1
- Federal College of Education, Abeokuta (Aff To University of Ibadan), Ogun State 2
- Federal College of Education, Eha-Amufu, Enugu State 1
- Federal College of Education, Kano (Affl To Ahmadu Bello University, Zaria) 1
- Federal College of Education, Kontagora, (Affl To Abu, Zaria), Niger State 2
- Federal College of Education, Okene, (Affl. To University of Ibadan), Kogi State 3
- Federal College of Education, Pankshin, (Affl To Uni of Jos), Plateau State 2
- Federal College of Education, Zaria, Kaduna State (affl To Abu, Zaria) 1
- Federal College of Wildlife Management, New Bussa, Niger State 1
- Federal Cooperative College, Ibadan P.m.b. 5033, Eleyele, Ibadan, Oyo State 3