Phytochemical Composition Antimicrobial Properties and Antioxidant Activities of Vernonia Amygdalina (bitter Leaf)
Student: Abayomi Mathew Olaniran (Project, 2025)
Department of Microbiology
Federal Polytechnic, Ede, Osun State
Abstract
ABSTRACT The study investigated the phytochemical composition, antimicrobial properties, and antioxidant activities of Vernonia amygdalina (bitter leaf). Phytochemical screening revealed bioactive compounds like alkaloids, flavonoids, and phenolics, contributing to its medicinal efficacy. Bitter leaf extracts showed significant inhibitory effects against bacterial pathogens, highlighting its potential as a natural antimicrobial agent. Antioxidant activities were also evaluated, demonstrating its ability to neutralize free radicals and reduce oxidative stress. The results suggest promising applications in pharmaceutical development, supporting its continued use in natural medicine and encouraging further research into its pharmacological benefits. The study contributes to the growing body of knowledge on the therapeutic potential of bitter leaf.
Keywords
For the full publication, please contact the author directly at: olaniranabayomi48@gmail.com
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Institutions
- Abdul-Gusau Polytechnic, Talata-Mafara, Zamfara State 3
- Abia State Polytechnic, Aba, Abia State 24
- Abia State University, Uturu, Abia State 71
- Abraham Adesanya Polytechnic, Ijebu-Igbo, Ogun State 3
- Abubakar Tafawa Balewa University, Bauchi, Bauchi State 16
- Abubakar Tatari Ali Polytechnic, Bauchi State. (affiliated To Atbu Bauchi) 1
- Achievers University, Owo, Ondo State 6
- Adamawa State University, Mubi, Adamawa State 8
- Adekunle Ajasin University, Akungba-Akoko, Ondo State 27
- Adeleke University, Ede, Osun State 1