Effects of Dried Orange Peels on Haematological Parameters of Male Sokoto Red Goats
Student: Mahbubah Olaide Uthman (Project, 2025)
Department of Agriculture
University of Ilorin, Kwara State
Abstract
This study investigated dried orange peels as a low-cost, sustainable feed alternative for male Sokoto Red goats, addressing the high cost and scarcity of conventional feeds like maize and soybean. Fifteen goats were divided into five groups fed varying levels of dried orange peels (0–15%). Results showed that 10–12.5% inclusion maintained normal blood values and overall health, while 15% caused abnormal red blood cell indices, suggesting potential risks. The study concludes that up to 12.5% dried orange peel in goat diets is safe and beneficial, improving feed affordability, promoting sustainability, and reducing environmental waste. It also recommends farmer training and regular blood monitoring for safe application.
Keywords
For the full publication, please contact the author directly at: uthmanolaide9@gmail.com
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Institutions
- HASSAN USMAN KATSINA POLYTECHNIC (NCE), KATSINA, KATSINA STATE 4
- Hassan Usman Katsina Polytechnic, Katsina, Katsina State 5
- Heritage Polytechnic, Ikot Udota, Akwa Ibom State 46
- Hussaini Adamu Federal Polytechnic, Kazaure, Jigawa State 8
- Ibrahim Badamasi Babangida University, Lapai, Niger State 24
- Igbinedion University, Okada, Benin City, Edo State 2
- Ignatius Ajuru University of Education, Port Harcourt, Rivers State 8
- Imo State Polytechnic, Umuagwo, Owerri, Imo State 3
- Imo State University, Owerri, Imo State 45
- Institute of Management and Technology, Enugu, Enugu State 11