Analysis of Some Vegetable Oil Brands Sold in Nigeria
Student: Joshua Bolotomone (Project, 2025)
Department of Science Laboratory Technology
Auchi Polytechnic, Auchi, Edo State
Abstract
The chemical analyses of eight samples of Nigeria based vegetable oil were purchased in supermarket and local market in Nigeria. The oils were evaluated for acid values, iodine values, peroxide values, saponification values, free fatty acid (FFA) and vitamin A content. Triplicate determination of mean was calculated and least significant difference (LSD) at p
Keywords
analysis
vegetable
brands
nigeria
For the full publication, please contact the author directly at: obaromaria@gmail.com
Filters
Institutions
- AVE-MARIA UNIVERSITY, PIYANKO, NASARAWA STATE 1
- Babcock University, Ilishan-Remo, Ogun State 7
- Bamidele Olumilua University of Edu. Science and Tech. Ikere Ekiti, Ekiti State 452
- Bauchi State College of Agriculture, Bauchi, Bauchi State 1
- Bauchi State University, Gadau, Bauchi State 16
- Bayelsa State Polytechnic, Aleibiri, Bayelsa State 13
- Bayero University, Kano, Kano State 581
- Benue State Polytechnic, Ugbokolo, Benue State 10
- Benue State University, Makurdi, Benue State 47
- Bingham University, Karu, Nasarawa State 3