Microbiome Modulatory Role of Fermented Sphenostylis Stenocarpa and Fermented Coccus Nucifera in Mitigating Effect of Colitis Ulceration in Experimental Rats
Student: Eniola Faith Aluko (Project, 2025)
Department of Microbiology
Ekiti State University, Ado-Ekiti, Ekiti State
Abstract
Keywords
Fermented foods
African yam bean
Coconut
Gut microbiota
Colitis
Oxidative stress
Chronodisruption
Prebiotics
Microbiome modulation
Experimental rats
For the full publication, please contact the author directly at: eniolaaluko15@gmail.com
Filters
Institutions
- HASSAN USMAN KATSINA POLYTECHNIC (NCE), KATSINA, KATSINA STATE 4
- Hassan Usman Katsina Polytechnic, Katsina, Katsina State 5
- Heritage Polytechnic, Ikot Udota, Akwa Ibom State 46
- Hussaini Adamu Federal Polytechnic, Kazaure, Jigawa State 8
- Ibrahim Badamasi Babangida University, Lapai, Niger State 24
- Igbinedion University, Okada, Benin City, Edo State 2
- Ignatius Ajuru University of Education, Port Harcourt, Rivers State 8
- Imo State Polytechnic, Umuagwo, Owerri, Imo State 3
- Imo State University, Owerri, Imo State 45
- Institute of Management and Technology, Enugu, Enugu State 11